Date Night

We had a well deserved date night last night at L'Academie de Cousine and enjoyed learning new recipes and cooking tips from a very experienced chef. To start, we made shrimp bisque and greek salad. For the main meal, we enjoyed herb crusted tenderloin, sauteed leeks and cabbage, and anna pomme. And, to top it off, flan! The food was delicious and the best part of the night was that we didn't have to clean up! Sure makes a difference in the kitchen when most of the prep work and ALL of the clean up is done for you! Now that, we could get used to!

Enjoying our last dish - delicious flan!

The main course!